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Mafaldine with Beef, Cheddar Cream, Cabbage, and Beet

Mafaldine with Beef, Cheddar Cream, Cabbage, and Beet
Logged by @bibbilur

Nutrition Facts

Per 390g serving

% Daily Value based on a 2000 kcal diet

Calories 645 kcal
32% DV
Total Fat 34.0g
52% DV
Monounsaturated Fat15.4g
Polyunsaturated Fat2.6g
Saturated Fat15.2g
Trans Fat0.8g
Total Carbohydrate 57.0g
19% DV
Fiber5.0g
Starch47.0g
Sugars5.0g
Protein 24.0g
48% DV
Animal Protein20.5g
Mixed / Processed Protein0.5g
Plant Protein3.0g

About

A rich pasta dish with beef and cheddar-based cheese sauce, plus small portions of cabbage and beet. High in fat and moderate in protein, with moderate carbohydrates from pasta.

Ingredients

Vitamins & Minerals

Vitamins

NutrientAmountDV%Half-life
Choline72.0mg13%
Vitamin A180.0mcg20%
Vitamin B10.3mg27%
Vitamin B121.9mcg79%
Vitamin B20.5mg37%
Vitamin B34.8mg30%
Vitamin B51.1mg22%
Vitamin B60.3mg20%
Vitamin B77.0mcg23%
Vitamin B958.0mcg14%
Vitamin C9.5mg11%
Vitamin D1.1mcg6%
Vitamin E1.4mg9%
Vitamin K28.0mcg23%

Minerals

NutrientAmountDV%Half-life
Calcium165.0mg17%
Copper120.0mcg13%
Iron2.8mg16%
Magnesium34.0mg8%
Phosphorus255.0mg36%
Potassium355.0mg8%
Selenium19.0mcg35%
Sodium290.0mg13%
Zinc3.2mg29%
Balanced

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