Pears are sweet, juicy fruits with a soft, grainy texture when ripe and a mild floral flavor. They are commonly eaten fresh, baked, poached, or used in salads, desserts, and preserves.
Na 100 g
% dnevne vrijednosti na temelju prehrane od 2000 kcal
| Nutrijent | Količina | DV% | Poluživot |
|---|---|---|---|
| Kolin | 5.1mg | 1% | |
| Vitamin A | 1.0mcg | 0% | |
| Tiamin (B1) | 0.0mg | 1% | |
| Riboflavin (B2) | 0.0mg | 2% | |
| Niacin (B3) | 0.2mg | 1% | |
| Pantotenska kiselina (B5) | 0.0mg | 1% | |
| Vitamin B6 | 0.0mg | 2% | |
| Folat (B9) | 7.0mcg | 2% | |
| Vitamin C | 4.3mg | 5% | |
| Vitamin E | 0.1mg | 1% | |
| Vitamin K | 4.4mcg | 4% |
| Nutrijent | Količina | DV% | Poluživot |
|---|---|---|---|
| Kalcij | 9.0mg | 1% | |
| Bakar | 82.0mcg | 9% | |
| Željezo | 0.2mg | 1% | |
| Magnezij | 7.0mg | 2% | |
| Fosfor | 12.0mg | 2% | |
| Kalij | 116.0mg | 2% | |
| Selen | 0.1mcg | 0% | |
| Natrij | 1.0mg | 0% | |
| Cink | 0.1mg | 1% |








