Viazi vilivyokaushwa ni viazi vilivyoondolewa maji, vina kalori 357 kwa 100g. Vinajulikana kwa potasiamu na hufaa kwa supu, mash na mchanganyiko.
Viazi vilivyokaushwa ni nyama ya viazi iliyokaushwa, yenye ladha nyepesi ya udongo ya viazi na umbile la wanga inapoloweshwa tena. Hutumiwa sana katika viazi vya kupondwa vya papo hapo, supu, vyakula vya vitafunio, na kama kizidishi au kiunganishi katika vyakula vilivyosindikwa.
Kwa 100g
% ya Thamani ya Kila Siku kulingana na lishe ya kcal 2000
| Kirutubisho | Kiasi | DV% | Nusu-maisha |
|---|---|---|---|
| Kolini | 57.0mg | 10% | |
| Thiamini (B1) | 0.3mg | 25% | |
| Riboflavini (B2) | 0.1mg | 8% | |
| Niasini (B3) | 4.4mg | 28% | |
| Asidi ya Pantotheniki (B5) | 0.6mg | 12% | |
| Vitamini B6 | 0.8mg | 47% | |
| Folate (B9) | 43.0mcg | 11% | |
| Vitamini C | 17.0mg | 19% | |
| Vitamini K | 2.0mcg | 2% |
| Kirutubisho | Kiasi | DV% | Nusu-maisha |
|---|---|---|---|
| Kalsiamu | 31.0mg | 3% | |
| Shaba | 300.0mcg | 33% | |
| Madini Chuma | 2.4mg | 13% | |
| Magnesiamu | 43.0mg | 10% | |
| Fosforasi | 168.0mg | 24% | |
| Potasiamu | 1988.0mg | 42% | |
| Seleniamu | 0.4mcg | 1% | |
| Sodiamu | 55.0mg | 2% | |
| Zinki | 0.8mg | 7% |