Maharagwe mekundu ni jamii ya kunde yenye wanga, na kalori 127 kwa 100g. Yanajulikana kwa vitamini B9 na yanafaa kwa supu, mchuzi na chili.
Maharagwe mekundu ni kunde ndogo zenye ladha ya utamu wa kiasi na umbile la krimu zinapopikwa. Hutumiwa sana katika supu, michuzi ya kitoweo, chili, vyakula vya wali, na pia katika pasta tamu au deseti katika mapishi mengi.
Kwa 100g
% ya Thamani ya Kila Siku kulingana na lishe ya kcal 2000
| Kirutubisho | Kiasi | DV% | Nusu-maisha |
|---|---|---|---|
| Kolini | 30.0mg | 5% | |
| Thiamini (B1) | 0.2mg | 17% | |
| Riboflavini (B2) | 0.1mg | 5% | |
| Niasini (B3) | 0.4mg | 3% | |
| Asidi ya Pantotheniki (B5) | 0.2mg | 4% | |
| Vitamini B6 | 0.1mg | 6% | |
| Folate (B9) | 130.0mcg | 33% | |
| Vitamini E | 0.2mg | 1% | |
| Vitamini K | 5.6mcg | 5% |
| Kirutubisho | Kiasi | DV% | Nusu-maisha |
|---|---|---|---|
| Kalsiamu | 28.0mg | 3% | |
| Shaba | 220.0mcg | 24% | |
| Madini Chuma | 2.9mg | 16% | |
| Magnesiamu | 45.0mg | 11% | |
| Fosforasi | 142.0mg | 20% | |
| Potasiamu | 405.0mg | 9% | |
| Seleniamu | 3.2mcg | 6% | |
| Sodiamu | 2.0mg | 0% | |
| Zinki | 1.0mg | 9% |

