Pasta ya nyanya ni nyanya zilizokolezwa kwa michuzi na mchuzi mzito. Ina kalori 82 kwa 100g na hutoa vitamini A.
Pasta ya nyanya ni aina nzito na iliyokolezwa ya nyanya zilizopikwa yenye ladha tajiri, chachu kidogo na utamu wa kiasi. Hutumiwa mara nyingi kuongeza rangi na ladha ya michuzi, supu, mchuzi mzito wa kitoweo na vyakula vya kuanika kwa muda mrefu.
Kwa 100g
% ya Thamani ya Kila Siku kulingana na lishe ya kcal 2000
| Kirutubisho | Kiasi | DV% | Nusu-maisha |
|---|---|---|---|
| Kolini | 13.0mg | 2% | |
| Vitamini A | 833.0mcg | 93% | |
| Thiamini (B1) | 0.1mg | 8% | |
| Riboflavini (B2) | 0.1mg | 8% | |
| Niasini (B3) | 2.7mg | 17% | |
| Asidi ya Pantotheniki (B5) | 0.3mg | 6% | |
| Vitamini B6 | 0.2mg | 12% | |
| Folate (B9) | 24.0mcg | 6% | |
| Vitamini C | 45.9mg | 51% | |
| Vitamini E | 1.9mg | 13% | |
| Vitamini K | 8.7mcg | 7% |
| Kirutubisho | Kiasi | DV% | Nusu-maisha |
|---|---|---|---|
| Kalsiamu | 34.0mg | 3% | |
| Shaba | 0.4mcg | 0% | |
| Madini Chuma | 2.3mg | 13% | |
| Magnesiamu | 45.0mg | 11% | |
| Fosforasi | 106.0mg | 15% | |
| Potasiamu | 1014.0mg | 22% | |
| Seleniamu | 5.5mcg | 10% | |
| Sodiamu | 59.0mg | 3% | |
| Zinki | 0.7mg | 6% |


