Mkate wa ngano nzima ni chakula kikuu chenye nyuzinyuzi kwa sandwichi na toast. Una kalori 247 kwa 100g na hutoa vitamini B9.
Mkate wa ngano nzima ni mkate mzito unaotengenezwa kwa unga wa ngano ya nafaka nzima, wenye ladha ya kokwa na ya udongo kidogo pamoja na umbile zito zaidi kuliko mkate mweupe. Hutumiwa sana kwa sandwichi, toast, na kama kiambatanisho pamoja na supu au saladi.
Kwa 100g
% ya Thamani ya Kila Siku kulingana na lishe ya kcal 2000
| Kirutubisho | Kiasi | DV% | Nusu-maisha |
|---|---|---|---|
| Kolini | 20.0mg | 4% | |
| Thiamini (B1) | 0.5mg | 38% | |
| Riboflavini (B2) | 0.1mg | 12% | |
| Niasini (B3) | 5.5mg | 34% | |
| Asidi ya Pantotheniki (B5) | 0.6mg | 12% | |
| Vitamini B6 | 0.2mg | 12% | |
| Folate (B9) | 44.0mcg | 11% | |
| Vitamini E | 1.0mg | 7% | |
| Vitamini K | 1.0mcg | 1% |
| Kirutubisho | Kiasi | DV% | Nusu-maisha |
|---|---|---|---|
| Kalsiamu | 107.0mg | 11% | |
| Shaba | 200.0mcg | 22% | |
| Madini Chuma | 3.6mg | 20% | |
| Magnesiamu | 82.0mg | 20% | |
| Fosforasi | 230.0mg | 33% | |
| Potasiamu | 230.0mg | 5% | |
| Seleniamu | 28.0mcg | 51% | |
| Sodiamu | 430.0mg | 19% | |
| Zinki | 2.6mg | 24% |

